November 14, 2009

November 13, 2009

Dear Parents and Students,

In Bible we have been reading from Genesis and Exodus about creation, Abraham, and Moses… We all loved playing a friendly game of Bible Jeopardy as we reviewed our Bible facts. We have finished our pictograph stories called “Rock Art” in history. We will be starting the next unit on early explorers next week.

We will be celebrating Thanksgiving next week in class by having the students fully prepare their own meal. On the menu will be Vegetable Soup, Pumpkin Spice Muffins, and homemade butter. Thursday, November 19th –preparation day…the students should bring their assigned ingredients to class with them in the morning. We will cut the fresh vegetables, mix up the muffins, and make butter.
Friday, November 20th - we will heat up the Vegetable Soup, rice, and share our meal.
Thank you parents for sending in your blue note letting me know when you can help. I will see a couple of you on Thursday or Friday morning. We will also be working on a couple Native American crafts. Thank you in advance for your ingredient donations.

Ingredient List:
Ryan: 1 large can or carton of Vegetable soup broth & 16 heavy duty soup bowls (paper or plastic)
Evan: 1 large bag baby carrots & 1 large bottle Ranch dressing
Dominic: 1 head of lettuce & 1 large bottle Italian dressing
Audrey: 1 large potato peeled & washed (do not cut up) & 16 paper plates to cut up the veggies on
Zoie:1 large bundle of celery (washed but not cut)&1 roll paper towels
Kathy: 1large potato peeled & washed (do not cut) & 20 heavy duty plastic spoons (to eat soup)
Caleb: 7 whole carrots peeled & washed (do not cut)
Justin: 7 whole carrots peeled & washed (do not cut)
Ali: 1 quart carton heavy whipping cream (found in the milk section at grocery store, to make butter)
Sebastian: 1 large potato peeled & washed (but not cut) & 1 small can pumpkin (for making pies usually by the cake mixes)
Madison R: 1 gallon lemonade or orange juice
Madisyn S: 2 boxes “spice” cake mix (any brand)
Rachel: Thanksgiving Plates, napkins, and cups (16)
Emily: 1 home grown potato peeled & washed but not cut…& 1 small can of pumpkin (for making pies usually by the cake mixes)
Thank you!!!

Thanksgiving week schedule:
Monday, 11/23 No School
Tuesday, 11/24 regular school day
Wednesday, 11/25 half day

Next week 11/16 – 19, is a regular full week of school.

God bless,
Mrs. Hoops

Next Week:

Monday, 11/16 – Books of the Bible test on Matthew through 2 Thessalonians

Wednesday, 11/18 – Math test on lessons 36-40

Thursday, 11/19 – Spelling Test List 12
Preparation day…8:30-12:00**Bring your assigned meal ingredients to school…

Friday, 11/20 – Thanksgiving Meal in class…11:00am

Tuesday, 12/1 – Glory of Christmas, for students only 10:00am

Monday, 12/13 – All School Christmas Program – mandatory attendance 6:45pm

Posted by cca.jhoops at November 14, 2009 12:38 AM